★★★★★Trusted By 43,000+ Home Cooks
TIBO Is Easy To Use
If you can chop a vegetable, you can use TIBO! Simply choose the right side for the job:
1
Use the titanium side for raw meat, poultry & seafood.
2
Flip to the wheat straw side for produce.
3
Use the built-in sharpener & grater.
It's that easy!
Before We Reveal More...
Here Are The Top 4 Questions You'll Want Answers To
The Wrong Cutting Board Can Put What You Serve At Risk
Plastic, wood, and other common materials can introduce toxins, bacteria, and microplastics into every meal you prep.
How It Works
TIBO's dual-sided design puts the right surface under your knife every time — no extra tools, no second-guessing, no cross-contamination.
Raw meat, poultry & seafood — non-porous and bacteria-free.
Produce, fruit, bread & herbs — never touches raw protein.
Built right in — razor-sharp knives and fresh garlic in seconds.
Enjoy Safer Meals With Titanium
The Safest & Easiest Way To Prep Raw Meat & Seafood
Knife grooves on wood and plastic boards trap bacteria that survives washing. TIBO's titanium surface is completely non-porous, so there's nowhere for it to hide.
The same material used in surgical implants — certified safe for permanent contact with food.
Softer than steel, so it protects your blade's edge — and the built-in sharpener keeps it razor-ready.
Naturally BPA-Free Wheat Straw
Flip It Over For Veggies, Fruit & Everything Else!
A naturally sustainable material dedicated entirely to produce, fruit, bread & herbs.
A dedicated surface that stays completely separate from the titanium side.
Two dedicated sides mean one board can safely handle your whole meal, start to finish.
Anti-Microbial
Non-PorousThe Safest, Cleanest Surface You’ll Ever Prep Food On
Germs Can’t Stick to It
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Titanium’s non-porous surface leaves bacteria nowhere to hide. Unlike wood or plastic, it doesn’t have grooves, cracks, or microscopic pores where germs can take root. Wash it — even in seconds — and it’s truly clean.
Zero Toxins or Microplastics
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No added chemicals, coatings, finishes, or fillers, ever. No microplastics or bacteria that can get into your food. Just SGS-certified 99.89% pure titanium — the same grade used in surgical implants and NASA food systems.
Easy on Your Knife
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Titanium is 3X softer than your knife, so it cushions your blade edge instead of mashing or chipping it. Your knives stay sharper, longer — saving you time and sharpening costs.
Clean It In Seconds
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A quick soapy rinse or toss in the dishwasher is all it takes. No hard scrubbing, no oiling, no special soaps. Just effortless, reliable cleanliness.
Never Holds Odors or Flavors
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Chop onions, garlic, or fish at night, then slice fruit the next morning without tasting or smelling last night’s dinner. Titanium’s brushed surface never traps odors or flavors.
Lasts a Lifetime
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Warp-proof, crack-proof, rust-proof, and comes with a lifetime guarantee. You’ll never need another cutting board. Take it on a risk-free test run for 90 days, and see for yourself. If you don’t love it, you get your money back.
Not All “Titanium” Cutting Boards Are What They Seem
Thousands of companies sell fake titanium boards online. And there’s no way to know what’s in them.
Fake Titanium
Cutting Boards
The TIBO
Cutting Board
If it’s cheap, it’s fake.
True, certified, medical-grade titanium isn’t cheap. That’s why every TIBO board comes with SGS certification, a 30-day money-back guarantee, and 1-year warranty.
When it comes to your family’s health, you deserve the safest, cleanest, longest-lasting cutting board in the world.
Why Titanium Belongs in Your Kitchen
Backed By ScienceIndependent research has explored titanium as a promising material for food contact. TIBO builds on those material advantages with thoughtful design and product-level testing.
“Titanium: a promising new material for food contact.”
Researchers evaluated titanium under aggressive food-contact conditions and found it to be a promising candidate for food-contact use.
View PubMed Study
Titanium has been evaluated under demanding food-contact conditions.
A titanium cutting surface helps avoid the microplastic-shedding concerns associated with plastic boards.
Titanium is valued for its durability and resistance in repeated kitchen use.
Research is the foundation.
Product testing is the proof.
We separate what the scientific literature says about titanium from what TIBO verifies through product-level testing.
What Our Customers Are Saying
Real reviews from real TIBO customers.
Innovative Dual-Sided Cutting Board with Built-In Sharpener
“This cutting board stands out right away thanks to its unique dual-sided design… The built-in knife sharpener is a really convenient addition and makes it easy to maintain your blades without needing a separate tool… Overall, this is a versatile and well-designed cutting board that offers more functionality than standard options and delivers great value for the price.”
Handy Cutting Board with Many Uses
“I have enjoyed using this cutting board. It’s easy to clean and looks great. It has a knife sharpener, grinder area for things like ginger, and a channel around the outside to catch overflows.”
Interesting Dual-Sided Design
“This cutting board has a different feel compared to standard wood or plastic boards… The metal side feels very solid and doesn’t absorb moisture. It wipes clean quickly after use… Overall, it’s a sturdy board with a unique construction.”
More 5-Star Reviews
Plastic Free, Safe for Knives, and Sanitary!
“This is a great find! Easy to clean, knife sharpener included, spot to grate garlic or ginger. One cutting board replaced 5 plastic ones that I had. How did I not know about this cutting board sooner??!!”
Fine Cutting Board
“Very useful. Very easy to clean.”
Healthy Cutting Board
“This cutting board is great and so far it hasn’t let me down.”
It’s 2-Sided
“Perfect”
Great Option to Plastic
“Moving away from plastic, this seems ideal”
Safest and Only Cutting Board You Need
“Knowing that you are using a cutting board that is safe from contamination is so reassuring. This board has it covered. A meat side, veg side, garlic grader and easy to clean is perfect for EVERY kitchen”
Great Non-Germaphobic Cutting Board
“The cutting board is extremely easy to clean & the veggies & fruit can be chopped with ease on the board.”
Sturdy
“I love these cutting boards and don’t have to worry about microplastics. Excellent construction!”
Excellent Product
“Wonderful cutting board and easy to clean”
Not Plastic!
“Gift request by friend. She loves it”
Very Handy Cutting Board of Titanium With a Built-In Knife Sharpener
“The cutting board is very handy. I keep it on the right hand of the sink. It is very easy to clean and helps keep meat separate from the cutting boards of other foods. I was surprised how handy the built-in knife sharpener is.”
Great Product
“I’m very happy with my purchase.”
Special Bonus
The TIBO Better Kitchen Collection
Six practical guides to cleaner cooking, better food, and healthier everyday habits.
Every TIBO order includes instant access to all six digital guides below — no extra purchase required.

The Clean Kitchen Blueprint

Protein Made Simple

The Gut-Friendly Kitchen

The 20-Minute Whole Food Kitchen

Eat for Energy

The Longevity Kitchen
That’s a $119.94 value — yours completely free with every order.
Frequently Asked Questions
Everything you need to know before you buy.
No — titanium is actually SOFTER than knife steel, so it won’t dull your blades like glass, stone, or bamboo. Plus, the built-in sharpener keeps your knives sharp. Professional chefs switch to titanium for exactly this reason.
That $20 board needs replacing every 12-18 months. Over 10 years: $130-200 in replacements. Add a sharpener ($40-60), grater ($20-30), and serving board ($30-50) = $220-340 total. TIBO costs $59.99 ONCE and includes everything. You actually save money.
The TIBO cutting board measures:
(It features a dual-sided design with a titanium side for raw meats and a wheat straw side for produce, plus a built-in juice groove, garlic grater, and knife sharpener.)
Every TIBO is 99.9%+ pure titanium. Simple test: real titanium is non-magnetic. Grab a magnet — it won’t stick to TIBO. Cheap Amazon boards? They stick instantly because they’re fake stainless steel.
Use the titanium side for raw meats (completely non-porous — bacteria can’t penetrate). Flip to the wheat straw side for produce and bread. You essentially have two boards in one, eliminating cross-contamination entirely.
It uses the same professional-grade ceramic technology as $50-80 standalone sharpeners. Three to five passes maintains razor-sharp edges. Customers save $50-100+ yearly on professional sharpening. The sharpener alone justifies the price.
That’s a myth. Wood develops deep grooves that trap bacteria, moisture, and mold. The USDA recommends non-porous surfaces like titanium for raw meat because bacteria literally has nowhere to hide or grow.
Yes — 60-day money-back guarantee with ZERO fine print. Use it daily for two months. If you don’t love it, we refund everything AND pay return shipping. Our return rate is under 4% because TIBO delivers on every promise.
The only “catch” is the $114.95 upfront cost vs. $20 cheap boards. No subscriptions, no hidden fees, no tricks. The titanium is certified real, the sharpener works, and the guarantee is legitimate. 96% of customers are thrilled. You just have to invest in quality over disposable junk.
FAST! We ship all orders within 24-48 hours of receiving them! On average our product is delivered within 3-5 business days in the United States. International shipping times will vary depending on country/customs, etc.